Chocolate, pretzels, apples and caramel fleur de sel bars

Here is the perfect recipe to concoct for fans of our caramel fleur de sel! This easy to prepare, gourmet snack is best enjoyed with family or friends. Satisfaction guaranteed!

Ingredients

• 1 ½ cups of chocolate chips 
• 1 cup of pretzels
• 1 green apple, diced
• Caramel fleur de sel La Lichée

Steps

1. Melt the chocolate chips in the microwave.
2. Spread melted chocolate on a baking plate covered with parchment paper.
3. Add pretzels, apples and a generous drizzle of La Lichée's caramel fleur de sel.
4. Put in the fridge for 2 hours.
5. Cut into pieces and enjoy!