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Recipes

Affogato La Lichée

 A classic and tasty beverage. Even better with a touch of our La Lichée caramel fleur de sel!

Ingredients  

  • Ice cream 
  • Espresso coffee 
  • 1 tbsp. La Lichée Flower of Salt Caramel

Preparation 

  1. At the bottom of the glass, add a spoonful of La Lichée caramel fleur de sel. 
  2. Add a scoop of ice cream. 
  3. Pour the espresso over the ice cream scoop.
  4. Enjoy! 

 

Affogato La Lichée

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