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Recipes

Iced fudges and chocolate caramel fleur de sel La Lichée

Finally, summer and its heat are knocking at our doors! La Lichée's team takes this opportunity to present you with a small summer recipe that is simple to prepare, but so delicious. There's nothing better than an iced fudge with extra caramel and chocolate to satisfy your summer cravings!


Ingredients


Preparation

  1. Place the frozen fudges on a parchment paper
  2. Add a generous amount of La Lichée's chocolate caramel fleur de sel
  3. Sprinkle with walnuts and pieces of La Lichée's caramel fleur de sel chocolate bar
  4. Enjoy!
Iced fudges and chocolate caramel fleur de sel La Lichée

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