A quick and easy snack, but so delicious! And always with a good dose of maple caramel!
Ingredients:
- Greek yogurt with vanilla
- Walnuts cut into small pieces
- Strawberries, blueberries and blackberries (or other berries of choice)
- La Lichée Maple Caramel
Preparation:
- Spread the yogurt on parchment paper on a freezer-safe baking sheet.
- Place the fruits and walnuts on the yogurt.
- Add a generous amount of maple caramel coulis to the yogurt plate.
- Put the plate in the freezer for 3 hours.
- Once frozen, remove and cut into small squares
- Enjoy!